- Preheat your oven to 350
- Line your cupcake pan with cupcake liners
- In a large mixing bowl, combine your cake mix, egg whites, vanilla extract, orange flavoring, orange crush soda, vegetable oil, and powdered orange Jell-O and mix
- Fill your cupcake liners half full with your orange batter and bake for 15-18 minutes
- While your cupcakes are cooling, mix together your frosting by whipping your butter with a hand mixer until fluffy
- Now mix in your powdered sugar and powdered Jell-O and mix again
- Add in your orange flavoring and orange crush until you have a frosting consistency
- Scoop your frosting into a decorating bag with a star tip
- Once your cupcakes have cooled, begin frosting them starting in the center of your cupcake into a large swirl and working your way back to the center to make a tall tip
- Cut your paper straws into thirds and place one in each cupcake
- Serve with an orange crush and enjoy this sweet treat!
Monday, July 2, 2018
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