How to Make It
- Pre-heat the oven to 400 degrees.
- Pop open the Pillsbury Cinnamon Rolls with Original Icing, 8 count.
- Set the icing container on top of the oven so that it liquifies.
- Flatten each cinnamon roll so that it is an large flat oval.
- Wrap the oval lengthwise around the hot dog.
- Roll the hot dog with cinnamon roll wrapping between your hand to help even it out and create housing.
- Bake based on the instruction on the tube at 400 degrees for 17 minutes.
- While the cinnamon roll hot dogs are baking, mix together the icing that came in Pillsbury Cinnamon Rolls container with 1/4 cup of plain yogurt.
- Serve the hot dogs warm and either drizzle the Yogurt Frosting Dip on top or put on the side to dip.
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